Ham Radio Weekly NET

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Mlbdriver

Rank V
Member

Contributor III

1,402
Rockaway Beach, Oregon
First Name
Ben
Last Name
Corbisiero
Member #

8425

Ham Callsign
KC2WAO
I have that radio also, need to learn how to use and connect to the echo link. can anyone here possibly help me out so I can join in on the weekly net? thanks a lot.
 

brien

Southwest Regional Director
Staff member
Member
Supporter +

Advocate II

3,136
Tucson, AZ
Member #

3553

Ham Callsign
K7XPO
I have that radio also, need to learn how to use and connect to the echo link. can anyone here possibly help me out so I can join in on the weekly net? thanks a lot.
Here you go! @Prerunner1982 has written up an awesome getting started guide: Echolink App

We hope to hear you on the net tomorrow night!
 

Prerunner1982

US Southwest Region Member Rep
Member

Traveler I

3,357
Navina, Oklahoma
First Name
Jon
Last Name
B
Member #

16274

I have that radio also, need to learn how to use and connect to the echo link. can anyone here possibly help me out so I can join in on the weekly net? thanks a lot.
I can't help with connecting a radio to an echolink repeater, but to be honest many of us use the app. Either for ease of use or because there isn't an echolink repeater close. We do like to have RF links into the net though so either way hope you can join in on the net.
 
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TerryD

Rank VI
Member

Advocate I

4,070
Covington, Virginia, USA
First Name
Terry
Last Name
R
Member #

3710

Ham Callsign
KT4OZ
I can't help with connecting a radio to an echolink repeater, but to be honest many of us use the app. Either for ease of use or because there isn't an echolink repeater close. We do like to have RF links into the net though so either way hope you can join in on the net.
I think there are Fusion, DMR and D-star links to the GNG but you'd have to look it up on their website to get the node information. I don't have it right off.
 
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Mlbdriver

Rank V
Member

Contributor III

1,402
Rockaway Beach, Oregon
First Name
Ben
Last Name
Corbisiero
Member #

8425

Ham Callsign
KC2WAO
wow thanks for the quick response Brien and Prerunner1982 ill check out the link and hope to get it working......
 

12poundtest

Rank VI
Member

Pathfinder I

2,725
Edmonds WA
Member #

15391

Ham Callsign
N7PHY
Hi Everyone.

I'll be your net control this evening for the Overland Bound Amateur Radio Net. Tonight we are talking about our favorite camp food or recipie. Always a great topic!

Look forward to checking in with everyone.

73! - Ed

Who: All licensed Amateur Radio operators are welcome to check-in.
Time : Friday, 5:30PM Pacific Standard Time or 17:30 hours Pacific Standard Time
Where : Echolink Node 591550 (USA-GNG) known also as Grits N Gravy, DMR TG 1137550 and Allstar 41130

Anyone can listen only here www.broadcastify.com/listen/feed/29437/web
 
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12poundtest

Rank VI
Member

Pathfinder I

2,725
Edmonds WA
Member #

15391

Ham Callsign
N7PHY
Great net tonight everybody. We had an amazing discussion about food and favorite camp recipes.
Below are the notes. Feel free to chime in here if you think of other camp food pro-tips.

W7BRBrentPackwood WASimple as possible. On skillet or pan dishes. Fav is sausages + bag salad. Take salmon, recipe for canning salmon with jalapeno and salsa. Take canned salmon camping, on crackers with cream cheese. Shane (or was it Brien) introduced hot sauce (aardvark) to the recipe.
KJ7HKVTylerAZOmelets on cast iron skillet. Want to check out scottle. Canning discussion. Getting to camp late or tired, canned fish or meat makes quick good meals.
KD2SOCJordonNorth NYSimilarly, proponent to 1 dish meal. Dice steak and potatoes. Open fire or grill pan, garlic, rosemary. Cast iron recipe for venison, cube steak and quarter an onion. Stick butter and half can bud light. Simmer for 30-45 min till onions caramelized.
NB9DNeilParis MEFrozen pizza cooked in camp oven. Potatoes wrapped in foil cooked in fire. Cast iron start heat on high. Clean with oil or salt. Love canned makeral. Also consider powder milk and cereal. Also love marshmallows, smores. Banana and mayo sandwich (try it).
K5TINShaneLAAnything wrapped in tortilla. Breakfast or anything wrapped. Obligatory adult beverage in evening. Forgot to mention spam, emergency go to on trips. If have room will take pork shoulder and cook in dutch oven. Brown on high heat then mix with chicken broth and onions and garlic cloves. Simmer for 6 hours. Snacks - cheese its favorite. Desert- fruit or something quick.
KE3RAllenIADutch oven. Pork roast on bed of veggies. Spices plus veg or chicken stock.Cook 3 hours. Quick meals - rib eye in hot pan, baste with butter till brown. Pizza in dutch oven. Trick is leave 6" between oven and coals. Most coals on top. 10-15 min.
K7XPOBrienAZGo to's. Sonora inspired. Chicken wings or thighs in pan with butter and oil. Salt pepper at 15m, sprinkle sugar with heat off, cover with citrus spicy seasoning, shake around to glaze. Breakfast, chicharronies, fried pork skin, Deep pan in green salsa. Eat with breakfast tacos. Desert goto's-cut water melon or other melons. Chamoy on top-sauce. Tangy sweet water melon. Tajin? Best for last - cook steak in cast iron pan using an embarrassing amount of butter (1/2 inch), cover with steak seasoning and salt, cook till med rare. Greens with season nendo(?) seasoning. Echo canned fish and canned meat. Always have a couple of cans of spam and canned fish. If you have trader joes, can buy canned smoked trout that's amazing on crackers. Last tip, cartons of Idaho spuds for breakfast with eggs,e tc. From Costco in milk type carton. Fill carton with boiling water then drop in frying pan for few minutes. Feeds 5 people. One more pro tip: nice meal to have stashed away, Safeway has pre cooked packaged udon noodles. Not dry but not refrigerated (kame). Cooks with bullion cubes.
VK7VWKRandallTasmaniaMorning in Tasmania. Cast iron dutch oven, meat veggies. If no time then BBQ on gas stove. Fav at moment is food dehydrated to make kangaroo or wallaby jerky.
W8ILLWillMICooks filleted fish on camp stove. Corn meal to make hush puppies in oil. Like to BBQ the fish also. Also like mash potatoes with garlic and cheese. Peanut butter, banana, tomato sandwich for late night fireside snack.
KN4QQBBradNCGrew up in Florida swamp. Love any kind snake we can catch. Skin and gut and serve with sour weed, like wild plumb.
VK2DYRobertAustraliaNice day in Sidney. Heading out to check out cherry blossom festival and catch mid eastern food for supper.
 

Jeffrey Dill

Rank V
Member

Pathfinder I

2,376
Greenville, SC, USA
First Name
Jeffrey
Last Name
Dill
Member #

15578

Ham Callsign
W4FOZ
Great net tonight everybody. We had an amazing discussion about food and favorite camp recipes.
Below are the notes. Feel free to chime in here if you think of other camp food pro-tips.

W7BRBrentPackwood WASimple as possible. On skillet or pan dishes. Fav is sausages + bag salad. Take salmon, recipe for canning salmon with jalapeno and salsa. Take canned salmon camping, on crackers with cream cheese. Shane (or was it Brien) introduced hot sauce (aardvark) to the recipe.
KJ7HKVTylerAZOmelets on cast iron skillet. Want to check out scottle. Canning discussion. Getting to camp late or tired, canned fish or meat makes quick good meals.
KD2SOCJordonNorth NYSimilarly, proponent to 1 dish meal. Dice steak and potatoes. Open fire or grill pan, garlic, rosemary. Cast iron recipe for venison, cube steak and quarter an onion. Stick butter and half can bud light. Simmer for 30-45 min till onions caramelized.
NB9DNeilParis MEFrozen pizza cooked in camp oven. Potatoes wrapped in foil cooked in fire. Cast iron start heat on high. Clean with oil or salt. Love canned makeral. Also consider powder milk and cereal. Also love marshmallows, smores. Banana and mayo sandwich (try it).
K5TINShaneLAAnything wrapped in tortilla. Breakfast or anything wrapped. Obligatory adult beverage in evening. Forgot to mention spam, emergency go to on trips. If have room will take pork shoulder and cook in dutch oven. Brown on high heat then mix with chicken broth and onions and garlic cloves. Simmer for 6 hours. Snacks - cheese its favorite. Desert- fruit or something quick.
KE3RAllenIADutch oven. Pork roast on bed of veggies. Spices plus veg or chicken stock.Cook 3 hours. Quick meals - rib eye in hot pan, baste with butter till brown. Pizza in dutch oven. Trick is leave 6" between oven and coals. Most coals on top. 10-15 min.
K7XPOBrienAZGo to's. Sonora inspired. Chicken wings or thighs in pan with butter and oil. Salt pepper at 15m, sprinkle sugar with heat off, cover with citrus spicy seasoning, shake around to glaze. Breakfast, chicharronies, fried pork skin, Deep pan in green salsa. Eat with breakfast tacos. Desert goto's-cut water melon or other melons. Chamoy on top-sauce. Tangy sweet water melon. Tajin? Best for last - cook steak in cast iron pan using an embarrassing amount of butter (1/2 inch), cover with steak seasoning and salt, cook till med rare. Greens with season nendo(?) seasoning. Echo canned fish and canned meat. Always have a couple of cans of spam and canned fish. If you have trader joes, can buy canned smoked trout that's amazing on crackers. Last tip, cartons of Idaho spuds for breakfast with eggs,e tc. From Costco in milk type carton. Fill carton with boiling water then drop in frying pan for few minutes. Feeds 5 people. One more pro tip: nice meal to have stashed away, Safeway has pre cooked packaged udon noodles. Not dry but not refrigerated (kame). Cooks with bullion cubes.
VK7VWKRandallTasmaniaMorning in Tasmania. Cast iron dutch oven, meat veggies. If no time then BBQ on gas stove. Fav at moment is food dehydrated to make kangaroo or wallaby jerky.
W8ILLWillMICooks filleted fish on camp stove. Corn meal to make hush puppies in oil. Like to BBQ the fish also. Also like mash potatoes with garlic and cheese. Peanut butter, banana, tomato sandwich for late night fireside snack.
KN4QQBBradNCGrew up in Florida swamp. Love any kind snake we can catch. Skin and gut and serve with sour weed, like wild plumb.
VK2DYRobertAustraliaNice day in Sidney. Heading out to check out cherry blossom festival and catch mid eastern food for supper.
I thought the peanut butter, banana, and tomato sandwich was the most interesting thing on the list. I love peanut butter and banana sandwiches but I've never had it with tomato.

Then I got down to "Love any kind snake we can catch. Skin and gut and serve with sour weed, like wild plumb." I'm afraid you've lost me on that one. :dizzy:
 
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12poundtest

Rank VI
Member

Pathfinder I

2,725
Edmonds WA
Member #

15391

Ham Callsign
N7PHY
Confess I've never had snake. Nor kangaroo or wallaby jerky.
I mentioned all that to my wife, who loves the mayonnaise and tomato sandwich but wasn't buying into the banana addition. Lost her at the snake diet as well.
What a great net!
 

ru108

Rank VI
Member

Pathfinder I

3,413
Prairieville, LA
Member #

12189

Ham Callsign
K5TIN
Mayo and banana sandwiches are good. Trust me...:coldsweat:, lol.
If you use mayo that has lemon flavor added ( Hellman’s or Kraft) it’s sort of a sweet and sour taste. I grew up pretty poor, so this was a good FAIRLY healthy meal for us that, in a way, was a dessert AND meal all in one. :grinning:

I DO agree that adding tomato to peanut butter is one that I might have to take a pause on, but will definitely chow down on a mayo and tomato sammich.
 
Last edited:

Brentc17

Rank VI
Member

Advocate I

3,124
Olympia Washington
First Name
Brent
Last Name
Conklin
Member #

13675

Ham Callsign
W7BR
Cant connect on echolink, worked earlier and works on other nodes... I'll try again next week, enjoy the net -wa6arb
Next time you have trouble, try connecting to one of the members that are connected already to the grits and gravy server. I get an error sometimes but can usually get connected by piggy backing on somebody else. Hope it works.
Brent W7BR
 

Brentc17

Rank VI
Member

Advocate I

3,124
Olympia Washington
First Name
Brent
Last Name
Conklin
Member #

13675

Ham Callsign
W7BR
Mayo and banana sandwiches are good. Trust me...:coldsweat:, lol.
If you use mayo that has lemon flavor added ( Hellman’s or Kraft) it’s sort of a sweet and sour taste. I grew up pretty poor, so this was a good FAIRLY healthy meal for us that, in a way, was a dessert AND meal all in one. :grinning:

I DO agree that adding tomato to peanut butter is one that I might have to take a pause on, but will definitely chow down on a mayo and tomato sammich.
I think you boys for the south eat some weird **it!
 

ru108

Rank VI
Member

Pathfinder I

3,413
Prairieville, LA
Member #

12189

Ham Callsign
K5TIN
No. We eat GOOD! Now some stuff here in Louisiana is unique, but it’s tasty too, lol.

The food was the one thing I missed when we lived in Wyoming. The good part though was that Carrie and I both can cook, so it was just an exercise in hunting up the right ingredients or making “close enough” substitutes.
 
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