I wanted to start this thread as I am slowly working on my camp kitchen. Please post up pics and a description of your setup if you like to help others like me figure out which way and what gear to use.
Traveler III
Traveler III
Pathfinder III
Off-Road Ranger I
0110
Some joker started "Overland Kitchen" back in Jan 15' but it was more about recipes. Like this idea of the camp kitchen setup though, always an evolving bit of kit.
Yea, saw that one a while ago, thought it was going to be along the lines of this thread but it was just a cooking show (nothing wrong with that).
We are working on building one for the back of our Jeep. Will post up once we get it done.

Pathfinder I
Advocate II
Here is mine....ARB fridge, Partner steel stove, drawer with all kitchen items, and tailgate table
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Off-Road Ranger I
0110
Thanks Dave.I love your setup, but personally I like to remove my stove from the vehicle so that my delicious bacon and fajita smells don't permeate my cabin for the next few days. Otherwise, I would mount my stove very much like yours.
Off-Road Ranger I
Looks like how I roll. I really need to learn how to pack lighter, but if I can fit everything I need in the Runner....We roll a little heavy! Coleman dual burner, tin wash basin, cutting boards etc...One of the reasons we like getting out is to just cook outside, so "everything and the kitchen sink" applies! We could probably get rid of half of what we bring.View attachment 2880
Pathfinder III
Looks like how I roll. I really need to learn how to pack lighter, but if I can fit everything I need in the Runner....