Recent content by RonaldHoward1313

My MABAT trip from May this year.

I didn't see anything saying it was closed and it wasn't blocked off, so I went thru it.

Trip to Nemo Tunnel and the MABAT trail back home. Took us thru Antietam Battlefield, very sobering and humbling place. 1200 miles of back roads and forest service roads, some of which were very rough. One 3 mile section took over an hour to crawl thru. Another 13 mile section took over 3 hours...

I'm about an hour south of Buffalo, tiny little town called South Dayton. From what I have found( or rather not found) there are almost no trails and no clubs in WNY. Have to go to PA to find trails or Upstate NY.

The road/trail ahead....

snow play

Beauty is everywhere

Places my Jeep has taken me.

just a few photos from a few different trips this past year.

My set up is very simple....keeps things small, light and easy.

Looks like a great idea, sounds like a great idea but they priced them right out of any possibility I will ever buy one!!!

I usually do my venison in foil packs with cut up potatoes and veggies, seasoned salt and garlic.

I still use my cast iron but if I'm hiking in, I use my cowboy skillets. pressed tin skillets that are about 150 years ago I found in an old barn and cleaned up. They work great for cooking.

Mountain House meals are quick easy meals and great tasting too with very little clean up. Just need heated water. They are freeze dried so no refrigeration needed and very lightweight.

No idea what yucca is or what it tastes like, but it looks just like it's name...yuck!!! lol