Simple but good Mexican Recipe - Carne Molida

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Joe N.

Rank III
Member
Adventure

Member III

703
Granada Hills, Los Angeles, CA, USA
First Name
Joe
Last Name
Navarrete
Member #

26160

Service Branch
US Navy
Carne Molida (Ground beef with veggies)

Ground beef
Half small red onion
Half small white onion
Bell peppers or sweet peppers
Garlic cloves
Jalapenos (if desired)

1. Brown lean ground beef, season as desired, drain fat.

2. Chop, to 1/4" pieces; white and red onions, bell peppers or sweet peppers,
(the more colorful the better), garlic and hot peppers (if
desired). Cook in olive oil, and lightly season as desired. Cook to desired texture. .

3. Mix veggie into beef and let simmer for 10 minutes, stirring often. Re-season to taste.

4. Serve with rice, tortillas and/or rolls
 

ThundahBeagle

Rank III

Enthusiast III

792
Massachusetts
First Name
Andrew
Last Name
Beagle
Member #

0

Carne Molida (Ground beef with veggies)

Ground beef
Half small red onion
Half small white onion
Bell peppers or sweet peppers
Garlic cloves
Jalapenos (if desired)

1. Brown lean ground beef, season as desired, drain fat.

2. Chop, to 1/4" pieces; white and red onions, bell peppers or sweet peppers,
(the more colorful the better), garlic and hot peppers (if
desired). Cook in olive oil, and lightly season as desired. Cook to desired texture. .

3. Mix veggie into beef and let simmer for 10 minutes, stirring often. Re-season to taste.

4. Serve with rice, tortillas and/or rolls
Lady Beagle makes that as pasta sauce. Adds diced up carrots and corn. Deeelish