Using a Dutch Oven, I have made, corn bread, biscuits, cobblers, and pot pies. Maybe not the regular Camp Chef, oven, that you mean, Chadlyb? Baked bread on a stick too. Vance.
we use the Coleman folding oven with a few mod's. We purchased a welding blanket & cut it to fit the Coleman stove to help keep more heat in & remain a constant temperature, we added a digital thermometer that keeps accurate temperature. We like this stove being collapsible & we can fold up the welding blanket & store it with the stove . We bake cinnamon rolls, casseroles, small chicken, cornbread, put much anything you can bake at home.
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